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Pizza Casserole Recipe Make To Easy


Have you ever found yourself craving the flavors of pizza, but not the effort involved in making a traditional pie? Look no further! This pizza casserole recipe is not only delicious, but it’s also incredibly easy to make. With simple ingredients and minimal prep time, you can enjoy all the wonderful flavors of pizza in a convenient casserole form.

Pizza Casserole Recipe Make To Easy

Credit: www.simplyrecipes.com


Let’s start by gathering the ingredients you’ll need to make this delightful pizza casserole:

Ingredient Quantity
Rotini pasta 8 oz
Italian sausage 1 lb
Onion 1, diced
Green bell pepper 1, diced
Mushrooms 8 oz, sliced
Marinara sauce 24 oz
Pepperoni slices 4 oz
Shredded mozzarella cheese 2 cups
Black olives 1/2 cup, sliced
Italian seasoning 2 tsp
Garlic powder 1 tsp
Pizza Casserole Recipe Make To Easy

Credit: lilluna.com


Now that you have all the ingredients ready, let’s dive into the simple steps to make this delicious pizza casserole:

  1. Cook the rotini pasta according to the package instructions. Drain and set aside.
  2. In a large skillet, cook the Italian sausage over medium heat until browned. Add the diced onion, green bell pepper, and mushrooms. Cook until the vegetables are tender.
  3. Preheat your oven to 375°F (190°C).
  4. In a 9×13 inch baking dish, spread half of the marinara sauce on the bottom.
  5. Layer half of the cooked rotini pasta over the marinara sauce.
  6. Top the pasta with half of the cooked sausage and vegetable mixture.
  7. Next, layer half of the pepperoni slices on top.
  8. Sprinkle 1 cup of shredded mozzarella cheese over the pepperoni.
  9. Sprinkle half of the sliced black olives over the cheese.
  10. Repeat the layers with the remaining marinara sauce, pasta, sausage and vegetable mixture, pepperoni, shredded mozzarella, and sliced black olives.
  11. Sprinkle the Italian seasoning and garlic powder over the top of the casserole.
  12. Cover the dish with foil and bake for 25 minutes. Then uncover and bake for an additional 10 minutes until the cheese is bubbly and golden.
  13. Allow the casserole to cool for a few minutes before serving.

Enjoy Your Pizza Casserole!

Congratulations, you have successfully created a delicious and easy-to-make pizza casserole. Serve it up for a family dinner or prepare it in advance for a quick and satisfying meal during the week. This recipe is versatile and sure to be a hit with pizza lovers of all ages.

With its simple preparation and mouthwatering flavors, this pizza casserole is a fantastic addition to your recipe collection. Give it a try and delight your loved ones with a comforting and scrumptious twist on a classic favorite!

Frequently Asked Questions For Pizza Casserole Recipe Make To Easy

Faq 1: Can I Make A Pizza Casserole With Different Toppings?

Yes, you can easily customize your pizza casserole with your favorite toppings to make it uniquely delicious.

Faq 2: How Long Should I Bake The Pizza Casserole?

Bake the pizza casserole for approximately 30 minutes or until the cheese is melted and golden brown.

Faq 3: What Kind Of Pasta Is Best For Pizza Casserole?

Using rigatoni or penne pasta works great for the perfect texture in a pizza casserole.

Faq 4: Can I Make A Vegetarian Pizza Casserole?

Absolutely! You can easily make a vegetarian version by skipping the meat toppings and adding more veggies to the casserole.


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